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CPS2166 Divo Dharma Silalahi et al.
            assumed earlier if more wavelengths excluded in the model were impact to
            produce low accuracy in the prediction result. In the fourth plot of mod-VIP-
            MCUVE, the green line shows the old cut-off threshold using previous MCUVE
            (threshold = 5.486), while the red line is the new proposed cut-off threshold
            (threshold = 2.916). The proposed mod-VIP-MCUVE method showed better
            classification using the modified threshold, since there only less number of
            wavelengths removed from the model, but the performance was still satisfied
            and better in interpretability.
                 The diffuse selected reflectance is very important to identify the relevant
            wavelengths  with  related  to  the  %ODM.  This  exhibit  their  fundamental
            attribute  to  the  overtone  or  combination  bands  involve  the  molecular
            stretching and bending absorption over a wide spectral range. Based on Figure
            2, it was possible to observe if the well defined absorption bands are from
            visible red color (668-684nm), CH2 of oil and O-H of Water (936-961nm), C-H
            absorption by stretching-bending (1232-1344nm), first overtone (1404-1444)
            of C-H stretch O-H of water and C-H of oil and its combinations (1700-1776)
            of C-O oil and C-H stretching by first overtone, C=O absorption by stretching-
            bending  (1888-2008nm),  C-H  second  overtone  of  protein  and  oil  (2296-
            2360nm), and corresponding to absorption which associated with the second
            overtone in C-H of oil (2364-2496nm).






























              Figure 2. Comparison of the selected wavelengths in the scaled input variables on the NIR
                          spectral data of fresh fruit mesocarp using different methods





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